Rezepte Backen VegetarischRhabarber-Pudding-Kuchen

Rhabarber-Pudding-Kuchen

Name: Rhabarber-Pudding-Kuchen
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 1
Ingredients: 2 Ei(er); 125 g Butter; 100 g Zucker; 1 Pck. Vanillezucker; 175 g Mehl; 1 Prise(n) Salz; 2 TL Backpulver; 0.5 Liter Milch; 1 Pck. Puddingpulver; 40 g Zucker; 350 g Rhabarber; 60 g Zucker; 1 Pck. Tortenguss