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Bangers and Mash

Zutaten für 4 portionen

  • 4 Bratwürste
  • 800 g Kartoffel(n)
  • 8 m.-große Zwiebel(n)
  • 8 EL Milch
  • 8 EL Fleischbrühe
  • 120 g Butter

Zubereitung

View on Chefkoch
4.0

Bewertungen

8

Ingredients

normal

chwierigkeit

696

Nährwerte
(pro Portion)

4

Servings

30 min

Zeit gesamt

30 min

Zubereitungszeit

Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash
Bangers and Mash